Vegetarian restaurant, Breakfast restaurant • Chennai, Tamil Nadu
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Simple, Pocket Friendly, 10 seat food outlet serving idli, Pongal, medu vada in the morning. Food comes from centralised kitchen. Poori & Dosa live cooking. Lunch time, mixed rice varieties. Evening idli, dosa, parotta. High volume, central cooking, limited manpower ensures low cost. Ofcourse oil used is Palm oil only.
You can get a sambar rice and curd rice combo for 40...best in taste...
Food is okay. The hotel dish prices are compared equally to other AC Big restaurants .this one is a very disappointing one. Prices are a little bit high. Now in 2025 they increase their new prices.but after noon every variety of rice rates are 60rs . But kal dosai rate is 60 this only very disappointing to me.
It's on a roadside shop, Food is well worth it for money.but we need to remove the plates after eating.
One of the pocket friendly tiffin center. Dosa is 40 Idly 10 Podi dosa 50 Pongal 40 It's really tasty and very good.
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