Member
The review is simple it's a (dalda soru ) this biriyani is made by too much of dalda vanaspati oil & margarine ghee , So our tongue doesn't get capsaicin but lips & Stomach will feel the burning sensation (biriyani's dark red colour by reason). There are so many biriyani shops all over the anna salai road starts from melvisharam to arcot , every 30 meters there will be a one biriyani shop but this one is too hyped spot . I always believed that we can find the food is worth or not by checking the foot fall and the customer plates which tell us how much the food left after they finish & quantity of food waste in the restaurants trash bin. The best thing is they are serving in 3 type quantity like full / half and the quarter (rs150)is like stop lose and escape.