South Indian restaurant • Cuttack, Odisha
Pure Vegetarian South Indian Tiffins and Meals. All items except Dosa/Uthappam are without Onion and Garlic. Closed on Second Sundays.
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The dosa was really wonderful but it was less spicy so it can be eaten by anyone whether it is a kid or an old man. The sambar was not authentic, but it tasted similar to a curry. But it was good enough. The chutney was thick and not so spicy. The best part about it was that they served food in disposable plates and glasses in this pandemic situation which is really good. Overall my experience was really good. I would really love to recommend this place.
Overall cool atmosphere at there always I saw.the owner is a kind hearted man.if you hesited what you choose from the course feel free to take a little advice from him.
The kitchen doesnt conform to hygiene regulations and hand wash bottle is filled with water as expected, come on grow up. Parking is crunch though.
Bad food quality, wastage of money, we can get better food in the other South india restaurant. White chatni is not good, there are half of percentage mixed atta, You are try then you realise.
Good food bt highest rate and very small place
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