Restaurant, Bar, Cafe, Cocktail bar, Coffee shop, Vegan restaurant, Vegetarian restaurant, Wine bar • Leh, Ladakh
Serving a culinary confluence of modern and traditional Ladakh. Tsas, translates to 'a kitchen garden' in the Ladakhi language. A hyper-local, avant-garde vegetarian restaurant and bar set in an apple and apricot orchard within a luxury boutique stay, Dolkhar in Leh, Ladakh. The menu incorporates produce from Dolkhar's kitchen garden and local, ethical, sustainable producers to showcase re-imagined modern Ladakhi cuisine built on immense respect for nature and seasonality. To elevate the experience at Tsas we also serve drinks that span from your classics to craft cocktails made playfully with local ingredients and an innovative spirit along with a range of domestic and imported beers.
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Upscale, excellent ambience. Top notch service. You'll love the items in their menu. We tried a couple of items and they were fantastic. Would recommend reservation. Go for early drinks followed by dinner. Didn't try their cocktails but the menu looked great! Trying next time.
"Dolkhar Resort exceeded my expectations! The traditional Ladakhi architecture, stunning views, and exceptional service made for an unforgettable stay. The plant-based meals at Tsas were delicious, and the staff were warm and attentive. Highly recommend!!
Amazing restaurant. In my opinion, the best we have in Leh. Chospa is a close second :) The food here is so god damn tasty and so well presented. Even their cocktails are so well done. Also, well done from interiors and ambiance standpoint. It's funny, but their bathrooms are one of the most aesthetically pleasing bathrooms I have seen anywhere in the world :)
In the heart of Leh's growing culinary scene, Tsas by Dolkars stands out as a rare gem -- a restaurant that beautifully fuses Italian and Japanese flavors, while drawing subtle inspiration from Ladakhi ingredients and aesthetics. The result is a dining experience that is both creative and comforting, offering something truly unique in the mountains. The menu is imaginative yet grounded -- think ramen with Himalayan herbs, hand-rolled pasta with yak cheese, or miso-glazed vegetables grown locally in Ladakh's crisp air. Each dish feels thoughtfully crafted, balancing global flair with local soul. What truly elevates Tsas is the service -- warm, attentive, and prompt without being intrusive. The team is clearly passionate about food and hospitality, eager to share the story behind each dish or recommend a pairing that enhances your experience. Every detail, from plating to presentation, reflects care and intention. The ambience is chic yet cozy -- blending natural wood, minimalist design, and panoramic Himalayan views. It's a place that feels equally suited for a relaxed lunch after a monastery visit or a celebratory evening meal. Final Word: Tsas by Dolkars is not just a meal -- it's a culinary journey across cultures, with Ladakh as its soulful backdrop. Whether you're a foodie traveler or simply seeking a memorable meal in Leh, this spot is an absolute must-visit.
Had an amazing dinner experience. The ambience, service, and food were all top notch. The fusion dishes using Ladakhi ingredients offered a truly unique and refreshing flavor profile. Beautifully crafted and unlike anything I've had before. Can't wait to visit again on my next trip to Ladakh!
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