Mahesh Prasad Veg Restaurant

(3.5/5) The food at Mahesh Prasad was okay to good overall -- some dishes were quite enjoyable, others just average. I'd rate the food around 3.5 to 4 out of 5. The oota meals costed 105 rupees which just had one chapati, rice,sambar, rasam,dry vegetable,veg gravy(brinjal curry), curd,pickle,papad & sweet However, what really bothered me was the hygiene of the drinking water glasses. The first glass they brought had visible soap stains, so I asked for another -- and this time, there was actually soap floating in the water. It wasn't a one-off either; I noticed several glasses on nearby tables also didn't look properly cleaned. I'm not sure how this is going unnoticed by staff or other customers, but it's something the management seriously needs to address. Cleanliness is basic and expected, especially when serving drinking water. Hope they improve this, because otherwise it's a decent place.

We had idly, plain dosa, masala dosa and kesari. All dishes were so good, looked like a place most preferred by people in and around, that they come regularly.

5 star all over for this place. Interiors are so simple and yet so pleasing . Their idly vada is to die for and try for. The idly was as soft as the moon kissing the sea and vada was as crispy as my back pain. This with their signature sambar and chutney. My oh my !!! Kesari bath was sweet and nice and has pineapple pieces too. Their masala dosa is always fresh.. Benne masala is their best seller and very crispy and nice with the potato bhajji. To end with and down all the flavours, the coffee is bloody brilliant. Strong hot and served with a lot of love. The staff is very friendly and attentive too. Must try when in Mysore.

I had been here with friends for a lunch and another time for evening snacks. The restaurant is known for its pure vegetarian authenticity. Despite the bustling crowd, we patiently waited for a table, and the experience was well worth it. Ambience: gives you vintage vibes, now they have expanded there seating outside. Food Recommendations- we went there during lunch time so we ordered south meals, with chapati. It was tasty & worth the price. Evening snacks we ordered Bonda soup , butter masala dosa and panner manchurian. Bonds soup was mouthwatering yummy . It's a must try. Service: As it was crowded during peak hours, but we got seat after 10mins n service is good. You will get ample parking space outside the restaurant . Overall, good experience.

Great breakfast. Idli Vade and sambar were great. Pongal with tamarind chutney was a killer. Methi bath was yum. Bisibele bath was decent. Dosas were decent and the famous basundi was great as usual. Fast service and clean place. Definitely recommended. There will be waiting for tables on weekends.