Veeresh Davangere Benne Dose Delights || Badami Nagar || Hubli

Benne Dose is a popular South Indian delicacy, particularly famous in the city of Davanagere in Karnataka. The name "benne" means butter in Kannada, and "dose" refers to dosa--a fermented crepe made primarily from rice and urad dal (black gram). What sets benne dose apart from other dosas is its rich, buttery flavor and soft-yet-crispy texture. The batter used for benne dose is fermented overnight, ensuring a slightly tangy taste and airy texture. When cooked on a hot iron griddle, generous amounts of butter are added both inside and outside the dosa, giving it a golden brown, crispy edge with a soft, spongy center. The dosa is typically served with coconut chutney and sometimes with a mildly spiced potato filling, although the classic Davanagere style keeps it simple without a filling. Unlike the more common thin and crisp dosas of Tamil Nadu or Kerala, benne dose is thicker and more indulgent, making it a favorite breakfast or snack option. Its distinctive taste has earned it a loyal following across Karnataka and beyond. The dish reflects the rich culinary heritage of Karnataka, combining simple ingredients with bold flavors through technique and tradition.

We came here from Delhi on a trip and wanted to try some authentic Hubballi food -- and this place was perfect! From the variety and taste of the food to the warm hospitality, everything was excellent. The staff were incredibly welcoming, and we truly enjoyed the experience. We would definitely recommend this place and would love to visit again. If you're coming here, don't miss the benne dosa and Mysore masala dosa -- they're absolutely delicious!

Normal benne dosa was amazing. Chutney was perfect. Onion dosa was heavenly. Podi dosa was below average. Overall a good place for a quick bite in the evening

Davangire Benne Dosa is located Kusugal road, Vijayapura Road Hubli. It is good Restaurant for South Indian Breakfast The Dosa with butter is a really tasty and delicious. Providing fresh items. Staffs are helpful. All items are crispy and tasty..

If you're in the mood for a delicious South Indian breakfast, look no further than Davangere Benne Dose. The hotel is named after the iconic dish, and it's clear they take pride in their specialty. I had the pleasure of trying the Davangere Benne Dose, and I must say it was truly a unique experience. The dosa was cooked to perfection, with just the right amount of crispiness on the outside and softness on the inside. The generous amount of butter that was spread on top added a rich and savory flavor that really elevated the dish. But what really stood out to me was the chutney and aloo bhaji that accompanied the dosa. The coconut chutney was freshly ground and had a perfect balance of sweetness and tanginess, The service at Davangere Benne Dose was also noteworthy, with friendly staff who were happy to provide recommendations and ensure that we had an enjoyable breakfast experience. Overall, I would highly recommend trying the Davangere Benne Dose at this hotel. It's a truly unique and flavorful dish, and the restaurant's attention to detail and great service make it a standout dining experience.