About N Chef Restaurant

Experience the real taste! Kerala Cuisines. Arabian.Chinese.

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Facilities & Amenities

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Gallery

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All
Latest
Latest
Videos
Videos
Menu
Menu
Food & drink
Food & drink
Vibe
Vibe
Sadya
Sadya
Fish fry
Fish fry
Roti
Roti
By owner
By owner
Street View & 360deg
Street View & 360deg

Member Reviews

Member

★★★★

I visited this place on 11th Sep with a friend. This restaurant is placed in the corner, there is free street parking The ambience is good, specially during evenings, the service is quick, the costing is pocket friendly, they serve a variety of food, most of which is kerala style There is ample space to accommodate about 20+ at a time We tried a couple of dishes, we tried biryani, nul parota, butter chicken, Al Faham etc, the taste was adequate, the quality of the food was also good

Member

I recently had biryani from here, and it was disappointing. The rice had excess liquid content, and the flavors and masala weren't well-blended (though the chicken was good), resulting in an inconsistent taste. Overall, it didn't meet my expectations, and I hope they improve their dish.

Member

One of the worst Onam Sadyas I've ever had. The food was completely tasteless and felt like it was cooked in bulk without any care. Most of the dishes lacked flavor, the sambar was watery, the avial had no balance, and the payasam tasted artificial. Even the banana leaf wasn't cleaned properly, which shows zero respect for tradition. For the money charged, this was an absolute rip-off. It felt like they just wanted to cash in on Onam without putting in any effort. Truly disappointing and not worth recommending to anyone.( oonnN day uNbicctin nndi)

Member

★★★★

A good kerala Restaurant in Mother dairy Cross, yelhanka Nice ambience, good food . It has branches in Vidhyaranyapura and Brigade road also .

Member

Found blood on chicken while having. I had a disappointing experience at this restaurant. We ordered a biryani and Al Faham. While the biryani was decent, the Al Faham was undercooked, and we found visible blood in the chicken. When we raised this issue, the staff initially offered to boil the same piece again, which is completely unacceptable for food safety. However, once the person taking the order understood our concern, he promptly provided a new piece without any hesitation. While I appreciate the quick response, such incidents raise concerns about hygiene and food preparation standards. I hope they improve in the future

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