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Junior and I dined at Gateway of India, in Seminyak. I had the curd rice and tomato soup, while Junior ordered a vegetarian murtabak -- and of course, we shared everything between us. We ended the meal with a heavenly cup of chai. Compliments to the chef for the delicious food, and a big thank you to Febby and Ketut for the excellent service. I especially love the way the Chai is served in a tiny kettle, Photos attached. We'll definitely be back! Love the way the Chai is served in a tiny kettle