Anji's idli shop

Anju Idly Shop in Vijayawada is a must-visit spot for idli lovers, offering a variety of creative idli options like Podi Idli, Special Idli, and Ulavacharu Idli--all made fresh by the owner, Anji, every morning. From 6:30 AM to 12 PM, you'll find people queueing up to savor these dishes, a testament to the shop's popularity and the quality of its food. ### Fresh and Unique Idli Varieties The standout feature of Anju Idly Shop is the freshness and innovation in its menu, with favorites such as Podi Idli, Special Idli, and the regional specialty Ulavacharu Idli drawing regular crowds. Each dish is prepared to order by Anji himself, ensuring consistent quality and homely flavors that distinguish this spot from typical breakfast joints. ### Hospitality and Ambience The shop maintains a simple, no-frills ambiance, but compensates with prompt service and a welcoming atmosphere. Visitors often praise the staff's efficiency and the owner's dedication, which gives the entire experience a personal touch and attracts regulars as well as newcomers. ### Customer Experience and Timings Patrons routinely mention the long queues starting early in the morning, signifying the demand for these delicious idlis. The shop operates daily from 6:30 AM to 12 PM--so arriving early is recommended if you want to sample the full range of options before they sell out. ### Ratings and General Sentiment With a strong rating of 4.3 out of 5 from hundreds of reviewers, Anju Idly Shop is widely regarded as one of Vijayawada's go-to spots for a hearty and satisfying South Indian breakfast. If you're in Vijayawada and looking for idlis that are fresh, inventive, and served with a smile, Anju Idly Shop is an essential stop.

Anji's Idli Shop is definitely a spot that stands out for its unique and flavorful varieties of idlis and dosas. I tried the masala idly, special idly, and the ice cream dosa, and every item was packed with taste and creativity. The masala idly is perfectly spiced, the special idly is soft and melts in the mouth, and the ice cream dosa is an unexpected but tasty twist. The cleanliness and fast service also add to the experience. The only downside I felt was the price -- a little on the higher side compared to similar places. But considering the unique taste and quality, it's still worth a visit if you're looking for something different and exciting in your breakfast or evening tiffin. Perfect place for food vloggers and idli lovers!

A hidden gem in Vijayawada, for anyone looking for a hearty breakfast. Although its a small shop, the quality surpasses many big eateries. The Special Ghee Idly and Upma Pesarettu is something you can't miss.

It is a must is you want to try new varieties of dosas. The idli here with ghee is so good. But if you are coming from long distance just for this, it is not at all worth it. The taste is good but you can also get it in most places in vijayawada. It is hard to reach as well. But it is an excellent place to have breakfast by local residents.

Idli here, served hot, topped with ghee and butter, is delicious. Tried Upma Dosa too and it's okay. Will surely try more items here, especially their special Ice Cream Dosa.