Member
Must visit place for street food lovers. Reasonable prices very good taste. Little bit crowded and they are using natural materials for packing and dining as well. Loved the Upma pessara, sambar wada, Karam Dosa and must taste aviri kudum. Tiffin served with kobbari chutney and Bombay chutney. One suggestion is to use exhaust fan near the Dosa pan to avoid the suffocation in the room.