About RAMALINGAM HOTEL-SINCE 1936(RASIPURAM)

Non veg

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Member Reviews

Member

★★★★

Wanted to try their menu since they've been along for a long time. Also they have a separate place within town (Opposite to new bus stand). The pichu potta naatu kozhi and bun parotta was nice. Naatu kozhi portion was big and enough for two people. Bun parotta was crispy outside and fluffy inside. Asked for mutton leg soup from the menu but it was unavailable for lunch. So ordered Chicken milagu soup. It was kind of bland and flavour less. Not worth the price. I also ordered Egg Veechu, which was good. Another item which was not tasty and not worth the money was Kadamba kozhambu (parts of mutton in gravy) It was thick and creamy but no specific taste or spiciness (also 300 rs)

Member

★★★★★

Had dinner with family here and the taste was great and we were served by Kavitha and Dhanasekaran. The staffs are kind and polite. Surely must try non veg varieties in Rasipuram. Recommended.

Member

★★★★★

Hotel ambiance neat AC and non AC seating available Taste as well good

Member

★★★★★

Famous for Non veg food. We had Mutton biriyani , Butter roti and Non veg curries. Everything was good. Restaurant is maintained well and has good ambience. I would definitely recommend for those who pass by.

Member

★★★★

Mushroom leaf parotta was awesome. Parotta was very soft. Service is good. Overall a good experience and recommended.

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