Erode Amman Mess (iiroottu ammnnn mes)

It is an pure non vegetarian restaurant. Serving variety of tiffin items as well as biriyani, meals and N number of non veg starters. We ordered chicken kari dosa and nallampatti rice . Dosa was good but nallampatti rice cooked it basmati rice it doesn't give the original taste. Rather than prawn and other chicken starters felt good. Especially Tiffin items are more soft and good comparing to other food. Reasonable price. Neat and clean. Good service.

Had a wonderful lunch experience today at EAM. Tried their specials -- Japan Chicken, Chicken 65, Chicken Biryani, Chicken Milagu Gravy, Kozhi Rasam, Parotta, Roti, and Ilaneer Pudding. Every dish was excellent, especially the Kozhi Rasam which stood out with its rich flavor. Mutton Kola needs some improvement, and the Biryani would've been perfect if served a bit hotter. Overall, a delightful and satisfying meal! Vinoth service was so pleasing

Reach the restaurant by 12 noon so that a seat is readily available and to skip monumental waiting time which can go easily to an hour on weekdays and couple of hours or more on weekends and holidays. So this is in no way a casual place and you should definitely skip it if you are searching for a quick meal. The menu was well spread across both vegetarian and non vegetarian choices, it also had a selection of Kongu cuisine dishes across categories. We had Mutton Briyani, Japan chicken and parotta. The mutton briyani had the distinct meat flavour more than the spicy flavour, which signifies how well made the briyani is. The onion raita served was really thick and enhanced the briyani eating experience. The briyani had more than an ample portion of meat which was succulent. The Japan chicken was creamy, tender and juicy. What deserves a special mention is their soft and fluffy parotta. The parotta was not cooked to be crispy but to remain buttery soft, which was really good. The accompanying chicken gravy was a perfect match not just for the parotta but also the briyani. We were served by Mr. Subash and the service was satisfactory. One nitpick would be their two person table size, it's small as in there is no space left for anything else to be placed on top of it except for the plantain leaf. Even the tumbler and the food dishes are to be kept over the leaf. The ambience was nice but boisterous. The parking space is ample.

Not worthy for the recent hype. We have been there by 7 and it was less crowded. Tables were free by that time and ordered Kozhi rasam- average Mutton biryani - ok Kola - not good Kaatu varuval- good Brain - good Kandhari prawn- too good but quantity was less Nallampattu fried rice - didnt feel anything special Idiyappam with veg curry - good Long waited for this restaurant but they can make better

6/SEP/25 Tried visiting multiple times before but always crowded and out of seat, finally decided one day to wait for an hour and half just to try the dishes and it was not bad. The Japan chicken is a must try, creamy and sweet. Muru muru (fried) chicken was cooked to perfection and felt fresh. Mutton biryani was not that good, probably should've tried some local dish. Paratha was nice and fluffy. The Butter chicken gravy was slightly funny smelling at first. The ambience itself is not that great, too busy and loud, seats are stuffed everywhere. I get that they're trying their best to accommodate more people. If you don't mind the crowd then feel free to try. Overall. if you have a lot of time to kill for some decent food go for it, others there are plenty restaurants serving similar or better experience in Coimbatore.