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Food is very best and delicious. Food is very fresh and of best quality. Worth ordering tiffin.
Kathiyawadi cuisine is a spicy, flavorful, and wholesome cuisine from the Kathiyawad region of Gujarat, India - Ingredients Kathiyawadi food is known for its use of spicy ingredients like garlic, chili, and mustard oil, as well as aromatic spices like cumin, coriander, turmeric, and red chili powder. - Dishes Some popular Kathiyawadi dishes include: - Ringan no Oro: A spicy, hot, and tangy dish made with aubergine - Bateta nu Shaak: A saucy dish that pairs well with fulka roti - Sev tameta nu shaak: A curry made from tomatoes and chilli powder topped with sev, a noodle-like savory snack made of gram flour - Rotlo in Gujarati means thick flatbread usually made with millet flour. - Roti, also known as chapati, is a round
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Food is very best and delicious. Food is very fresh and of best quality. Worth ordering tiffin.
Good service and delicious food
Best food best service pure kathiyawad taste
Superb food quality and I love there service and atmosphere
Super up food felt like having at home.
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